A private kitchen, and a standard built entirely around you — this is what it means to bring our private chef services to your home.
PRIVATE CHEF
THE STANDARD
Nothing arrives by accident. Every ingredient is sourced before it's chosen, every technique practiced until it's exact, and every plate built around a household's own nutrition, never a menu written for whoever walks in.
Sourcing isn't a stop on the way to somewhere else. Chef Kaylee spends hours each week keeping a pulse on the country's best ingredients — a local butcher when local is exceptional, fruit overnighted from the tropics when nothing nearby will do — our chefs personally select each ingredient, never left to whatever's convenient. And behind every plate sits real expertise: our chefs work directly alongside sports dietitians, translating what a body needs into food someone actually wants to eat.
And behind every plate sits real expertise: our chefs work directly alongside sports dietitians and medical scientists, translating what a body needs into food someone actually wants to eat.
The kitchen is left better than it was found. Every chef on our team holds the same standard — surfaces cleared, dishes done, and often the fridge or pantry quietly restored to order, so nothing of the work is left behind..
Privacy is paramount. What happens in your home stays there. No names, no carried from one home to the next, no photos without permission — discretion isn't a policy we hand you; it's the foundation of our work.
SOURCING
EXPERTISE
CLEANLINESS
PRECISION
SCIENCE-BACKED
DISCRETION
HOW OUR PRIVATE CHEF SERVICES WORK
Day Rate, Hourly, Performance Meals, and Catering — four dedicated ways to work with us, each built around luxury dining, refined nutrition, and a standard made for performance. Tell us what you need, and your dedicated chef builds around it.
Looking for a weekly menu instead?
Not every household wants a chef embedded in the routine. Some simply want a beautifully built menu to choose from each week. That's Meal Prep, and it's just as much a part of the Chef Kaylee standard. See this week's menu.
DAY RATE
Built for the days that stretch beyond one evening — a season, a week of travel, a multi-day holiday hosting stretch for family and friends.
A chef embedded in the daily rhythm, whether that's an athlete's training calendar and performance nutrition team, or a household's own routine of everyday meals and entertaining — the same standard, whether at home or on the road.
HOURLY
For the evening that stands on its own — an intimate dinner, a hosted event, a night you'd rather spend at the table instead of in the kitchen. A chef arrives, cooks, and leaves the kitchen exactly as they found it.
PERFORMANCE MEALS
Built for athletes who don't want a menu, and don't need the full day rate. Every meal is built to what their performance nutrition team recommends, refined against what the athlete will actually eat, and delivered to the facility or the residence — decided before it's made, never chosen from a list.
CATERING
Sports organizations, corporate luncheons, milestone birthdays, graduation parties and intimate weddings that expect the same standard at each event — catering is where our range shows. It's also where we're most selective.
Every event is weighed against our calendar and our standard before it's accepted, so the ones we take get exactly the same attention as everything else we do.